This Hot Artichoke Spinach Dip is so good, so tasty, and so easy to make. You can make your own Hot Artichoke Spinach Dip so easily. Try it today!
- FIRST: Boil the spinach and artichoke hearts in a cup of water in a small saucepan over medium heat until tender, about 10 minutes. Drain in a colander when done
- Heat the cream cheese in a small bowl in the microwave set on high for 1 minute. Or, use a saucepan to heat the cheese over medium heat just until hot.
- Add the spinach and artichoke hearts to the cream cheese and stir well.
- Add the remaining ingredients to the cream cheese and combine
Serve hot with crackers, chips, or toasted pitas for dipping.